Tuesday, November 6, 2012
On Adventure - Big and Small
Wednesday, December 29, 2010
Football and Foliage
Look at all the different designs! Gotta love "lick the competition." Do these do anything for me? While I admire the different shapes and the many designs, I have to say - not really. There seems to be more cookie and less cream and I am so NOT about that. I was born for Double Stuff.
Little Debbie (LD) has some football shaped brownies (oddly these are the same shape as their Easter egg brownies, but the shape is better for footballs, so you go, LD!) They taste pretty good - the same as all the other Little Debbie brownies I've reviewed. A new shape is just a good excuse to buy more. Cheap and pretty chocolately - while not a touch down, I'd say definitely a field goal.
Look pretty good, huh? Always moist - Little Debbie has the cheap, mass produced brownie down cold.
And look at these! Reese's Footballs!
These are totally the Reese's eggs repackaged as footballs. But they are still that delicious Reese's peanut butter, so I'm not complainin'! And the bag weighs like a ton! (2 pounds!)
Since football is a fall sport, I'm going to include some other fall flavors. (Yeah, yeah I know it's January - give a girl a break! I've been busy!) Harry and David has these Red Apple Caramel balls:
And while you guys know I love most of Harry and David's stuff, I did not love these. They had some kind of funky aftertaste. Boo! If Hershey can get the exact taste of caramel apples in their Kisses (reviewed on September 5th), Harry and David can do better than this. Flag on the play!
Godiva also has a caramel apple Gem:
Now it's just pathetic when Hershey does better than Godiva. Once again I rant at how damn expensive Godiva is and how not so great. (Just like some pro football players we could name.)
Not to be limited by football, LD also had these for the Fall and their usual brownie trees for Christmas:
A solid performer.
Marshmallow Treats again - this time for Fall. Nothing wrong with them - they are basically second rate Rice Krispy treats in fall colors. A little less crispy, a little less sweet, just not quite as good as the original.
But you gotta give LD credit for those colors. I like a little originality and flash. (Just like some pro football players we could name.)
My favorite decorated sugar cookies from Harry and David:
Good tasting, not rock hard like some of these decorated cookies can be. They are VERY hard to stop eating. And they are in adorable little designs. I'm glad to see they have remained politically correct and not included an Indian head dress.
These little marzipan works of art were in World Market:
You know they are from Europe when you see the toadstool. We would have never included that in the good ol' US of A. Leaves yes, fungi no. They come from Germany. Land of the fairy tale (and the fungi).
Really pretty, aren't they?
Thursday, May 13, 2010
Let ME Eat Cake!
The picture on the top is the outer package, inside are six individually wrapped cakes:
But look at this - it looks great, right?
Wednesday, December 2, 2009
Creativity, Peppermint and Chocolate
A little too weddingish for me, but very creative (and easy to make - the mag gives full instructions).
I'm glad someone finally found a use for those God-awful Goetze's caramel creams (glaack!).
And, my fav:
Very cool and contemporary. Like I said, full instructions are in the mag. I don't want to infringe on the copyright laws any further than I already have. If this posting disappears, you know I got busted.
Now I won't be making any of these wreaths - I am so NOT a hand crafter. A buyer, an admirer, but that's it. They did get me in search of Andes mints, however, and this is what I found:
LOVE the seasonal designs and the colorful wrappers. Although green was in short supply in this bag. However, the shapes don't seem to correspond to the color, so they might have been more evenly mixed. I have no plan to open them all to find out.
These are just like the standard Andes mint - always a solid, if not earth shattering, choice. BUT because of the extra chocolate used to form the Christmas designs, they are better! Stuff those stockings, Santa!
But Andes didn't stop there! Check these out:
Ah- ha! Very different!!! You all know how I like creativity for the holidays. Don't just be giving us the same old candy in some kind of festive wrapper. Show us something! Bring it!
These, unfortunately, remind me why I don't like peppermint. There's a fine line between tasting like candy and tasting like medicine. These cross over. I don't like 'em. Creative, yes. Good, no.
For comparison, here's Ghirardelli:
Another assortment - with Eggnog (apparently the least popular) and Pecan Pie. We'll review those another time. Peppermint is the star of this show.
Ghirardelli did very, very well. There was the crunch of peppermint, but it was prevented from becoming too strong by better white chocolate and a milk chocolate backing. So far, these are the clear winner in the festive peppermint category. But we are just getting started, dear readers! It is early in the game!
I had great hopes for these:
Don't they look awesome????
Here they are in real life:
They look a little different, huh? Those damn glamour shots!! Kind of like online dating pics.
But the important thing is the taste and I was pretty excited! I like the colors - the sprinkles! But the taste - GLAACK! Yucko! These have a weird aftertaste. What a let down! Skip these and buy peanut butter Oreos again. Why mess with genius? Roll the edges in red sprinkles if you want. But don't get these.
Creativity is good, but at the end of the day - it's about the flavor. Just like with people - a hot exterior is great, but who will be there when you need a new hip? Know what really matters and don't get distracted - it's too easy.